pop tarts

The Pop-Tarts Pop-Up Café Gets Experimental

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In New York, Pop-Tarts has gotten adventurous. Kellogg’s is offering unique flavor taste tests in one of the more interesting pop-up stands we’ve seen. The menu isn’t your typical assortment of pastry options, as it’s an assortment of high-tart tacos, Pop-Tart pizza and chili Pop-Tart fries. For a drink, visitors can sample the Pop-Tart milkshake—blended from the pastry. Times Square has always been an area conducive to exploration. Now, it’s an area of opportunity for Kellogg’s.

The Times Square Cereal Bar

The Pop-Tarts Café arose last Tuesday. It’s acquired the brand’s Time Square cereal bar space, taking advantage of the Times Square traffic and adventurous New York pedestrians. The Kellogg’s creative menu aimed to reinvent the way consumers eat Pop-Tarts, mixing, mashing and combining a variety of flavors to create new experiences.

Why? Kellogg’s felt its brand required a new, finer attention to detail. It wasn’t necessarily about branding new tastes, it was about presenting a new method of consumption. In an effort to connect with consumers, promote the pastries and revamp the age-old “breakfast snack,” Kellogg’s has turned Pop-Tarts into an any-time-of-day meal. Birthday Fiesta Nachos and Chili Pop-Tart Fries, in particular, made appearances as the brand’s go-to, around-the-clock meal options.

Other Locations

You guessed it: Time Square wasn’t the only Pop-Tarts Café location. Taste-goers wanting to try something new can check out Kellogg’s locations in Chicago and Philadelphia. A lot of Pop-Tarts lovers are having difficulty resisting the variety of concoctions, engaging the brand at unprecedented rates.

Oddly enough, the flavor combinations work. Those hungry for pizza can dig into a Personal Pop-Tarts Pizza, crafted with frosted brown sugar cinnamon crust, frosting “cheese” and strawberry “marinara” sauce. While event-goers may be weirded out by the presentation, each Pop-Tart pastry shape is incredibly tasty. By mixing fresh mint, a variety of fruit flavors and the Pop-Tarts signature crust, Kellogg’s has snuck in new line favorites to its trusted customers.

All About the Swag

Few events can survive without a little swag. The Pop-Tarts Café offered small surprises to perfect every order, crafting creative lists from a variety of mashups. All too often, popular food brands overextend themselves. They’re too generic; too focused on pleasing everyone. The Pop-Tarts Café certainly offers something different. While the flavors are classic and instantly recognizable, Kellogg’s has proved that presentation counts.

The Kellogg’s The Pop-Tarts Café packs 18 delicious Pop-Tart eating options, served a-la-carte. Eventgoers who’re having difficulty committing to a singular food item can take advantage of Pop-Tart flights, expanding their dining options with numerous eating options. In the realm of experiential marketing, Kellogg’s proves that experimental works, too.